Date
April 17
Location
ASI Beach Kitchen
Time
2 to 3 p.m.
Description
Join Sustain U for a flavorful journey with our Pass the Plate series! Discover the secrets behind India's famous Paneer Butter Masala as seasoned chefs guide you in a step-by-step tutorial, sharing the essential techniques and tips for perfecting its rich flavors. Engage in a hands-on experience as you indulge in the delicious results and connect with fellow food enthusiasts in a vibrant culinary atmosphere! Secure your spot when you RSVP at Events & Orgs. Registration opens April 3.
